“Let me start by saying the location was really cool (it’s in an alleyway, nestled in with a bunch of other cool bars and restaurants). Our wine tender was wonderful. He was very professional, knowledgable and laid back. He had the exact vibe you’d be looking for in an experience like this. What we received for the price of this experience is what left a bad taste in our mouths. We paid $75 per person. $150 total. When you look at the menu, you realize that you could have paid $20-30 less, per person, by simply walking in and ordering off of the menu. The reason I like Viator is…”

“Rob was a great tour guide. The owner of Blanchard wines told us a lot about the wine process and was very personable. All of the wines were great!”

“The wine was delicious. Staff were friendly and kind. The atmosphere was spectacular. Good deals on wine.”

“The photo shows a charcuterie board but that's not included in the price. Joe was a veteran of the industry and knowledgeable but not pretentious. We went at 4pm on a weekday so it was not crowded and we received great attention. We learned not only about wines but how to properly taste them.”